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New Entry from "Food Through Time"--Rabbit Barley Stew

posted by [personal profile] cathyr19355 at 03:55pm on 24/03/2013 under
In which I finally use the frozen rabbits I had in my freezer to make the Anglo-Saxon barley stew recipe I've been experimenting with. Go here for the entry.
Mood:: 'hopeful' hopeful
xpost: http://cathyr19355.livejournal.com/228084.html
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